Yog cawv pheej yig lossis tsis muaj?
Cia kuv hais tias cawv nyob rau hauv 100 Yuan yog suav tias pheej yig. Feem ntau, peb haus cawv rau kev siv ntau ntau, uas yog, haus cawv uas raug nqi ntau dua 100 yuan.
Cov phooj ywg uas feem ntau haus cov cawv nto moo tej zaum yuav tsis nyiam haha, tab sis qhov tseeb, txhua tus neeg hauv tsev thiab txawv teb chaws feem ntau yuav haus cawv txiv hmab rau ob peb euros.
Cov lus no caw yog nplua nuj nyob hauv cov txiv ntoo aroma, du hauv saj, yooj yim haus, tshwj xeeb yog tsim nyog rau haus cawv uas muaj ntau tus phooj ywg.
Ntau cov neeg txheeb ze thiab cov phooj ywg hais kom kuv pom zoo wines rau cov kab tshoob. Kuv yeej tsis xav tias nws yuav tsum tau haus cawv kim dhau lawm. Txhua txhua lub sijhawm kuv pom zoo ib co cawv uas tsis tshaj li 80 yuan, tab sis cov lus teb tau zoo heev tom qab kev tshoob kos.
Tsis tas yuav muaj kev noj ntau rau kev hais txog cov dab neeg uas muaj tus nqi them nqi thiab cov dab neeg muaj koob khaub thuas tom qab, tsuas yog haus ib lub raj mis cawv. Tus nqi export yog ob peb duas lossis ob peb las, plaub caug lossis tsib caug lossis tus nqi thiab tus nqi ob zaug tseem tsawg dua ib puas leej yua
Tsuav koj paub xaiv, koj yuav pom ntau yam kev zoo nyob hauv 100.
Caw cawv puas tau zoo dua nrog lub hnub nyoog?
Nov yog vim li cas rau caw laus. Lub hauv paus ntsiab lus no tseem hais txog kev sib piv ntawm caw thiab poj niam: Qee tus poj niam: qee tus poj niam tau ntxim nyiam thiab ntau dua thaum lawv laus dua; Qee tus tsis tas yuav.
Thov nco ntsoov kom pom meej meej tias tsis yog txhua tus cawv tuaj yeem muaj hnub nyoog! Tsuas yog qee cov cawv uas muaj peev xwm ua tau zoo thiab kev laus yog tsim nyog los tham txog kev laus.
Qhov tseeb, feem ntau yog siv rau haus txhua hnub. Lub sijhawm pom zoo kom txaus siab rau cov kua txiv hmab txiv ntoo no yog: ua ntej lub fresher nws yog! Txhawm rau muab qhov yuam kev tsis tsim nyog, thaum peb yuav kua txiv, peb tsis yuav kua txiv qub, puas yog? Fresher zoo dua.
Ib tug txheeb ze ntawm kuv yuav ob lub hwj ntawm Fabkis lub rooj caw rau 99 yuan, thiab nug kuv cov cawv no puas txaus siab rau tus nqi tom qab tsib xyoos? Nws yuav muaj nqis npaum li cas hauv 10 xyoo? (Kuv tsuas tuaj yeem qhia nws tias: Nws yuav tsis sawv rau dime, haus nws sai sai!)
Tsis txhob cia siab tias cov cawv koj yuav rau kaum tawm ntawm las yuav saj dua li kaum xyoo ... yog tias koj hais kom nws, nws yuav tsuas yog ua vinegar.
Koj puas yuav tsum tau sober thaum koj haus cawv?
Hais txog seb puas tau sober sauv, txawm tias cov masters ntawm caw tuav lawv tus kheej kev xav, thiab cov txuj ci ntawm kev xav tau kuj muaj cov kev xav sib txawv. Thaum kuv tawm mus ua si, Kuv tau ntsib ib lub winery uas hais kom kuv haus ib hmos, thiab kuv kuj tau ntsib ib lub winery uas kuv tau qhib sai li sai tau thaum nws qhib.
Muaj ob lub ntsiab ntawm kev suav, ib qho yog kom tshem tawm cov av hauv cawv, thiab lwm tus neeg floral, txiv hmab txiv ntoo thiab cov nplaim taws ntxiv tuaj yeem loj hlob.
Tam sim no feem ntau ntawm cov wines tau undergone strictic hniav filtration ua ntej lub cev ua ntej lub hwj, thiab ci ntsa iab, tsis muaj cov teeb meem nag lossis nag li yav dhau los.
Txawm li cas los xij, qee cov cawv yog nyob ntawm lub sij hawm haus lub ncov txias, thiab cov txiv hmab txiv ntoo thiab floral aromas twb muaj tam sim no thaum lub raj mis qhib. Nws yog ib qho loj rau haus maj mam kom hnov nws cov kev hloov pauv, thiab tsis tas yuav tsum muaj cov kua yaig.
Yog li tsis yog txhua tus cawv yuav tsum tau ua kom dhau los. Piv txwv li, tsis tas yuav muaj sober li cov lus yooj yim rau cov khoom noj cawv uas yooj yim muag ntawm kev ua lag luam rau cov nyiaj daus las ...
Koj puas yuav tau yuav cov quav cawv thaum koj yuav cawv?
Kuv yuav tsum txheeb qhov no mus rau "cov ris tsho hnav ris tsho" tswv yim "instilled hauv kuv los ntawm kuv cov phooj ywg poj niam.
Hom xws li "Zara" thiab "
Yog li yog tias peb tsis tham txog hom hom no, yog dab tsi txog cov hom nto moo xws li "Chanel" thiab "Version"? Ntawm chav kawm, qhov zoo yog super zoo thiab cov style yog super tshiab, tab sis lub hnab nyiaj yog qhov mob siab me ntsis yog tias koj yuav ntau.
Tom qab ntawd muaj qee cov neeg yuav khoom uas tsis tham txog hom, tab sis muaj kev tsim qauv zoo heev thiab ua tau zoo. Cov khaub ncaws sab hauv yog ob qho tib si stylish thiab raug nqi, thiab lawv yog cov kev xaiv ntau ntawm ntau fairies.
Tib yam muaj tseeb thaum nws los txog yuav cov cawv:
Cov pab pawg loj yuav nto moo heev, tab sis lawv cov kev ua tau zoo yuav tsis zoo li cov winerique feem ntau; Cov weeries muaj txiaj ntsig yog cov khoom zoo heev, tab sis lawv cov nqi yuav tsis muaj peev xwm pheej yig; Tsuav koj paub xaiv li cas, qee cov yeej me muaj txiaj ntsig zoo.
Qhov tseeb, lub hom tsis tseem ceeb raws li koj xav, tab sis cov cawv hauv qab.
Lub tsev ua cawv txiv hmab yog nqus tau thiab zoo dua li yuav khoom sab nraud?
Kuv pom zoo tias cov zaub mov noj hauv tsev yog ntau dua cov tshuaj ntxuav hauv ntau yam nyob sab nraud, tab sis tib lub ntsiab cai tsis yog tib yam thaum nws los ua cawv txiv neej.
Brewing koj tus kheej caw yog hassle!
1. Nws yog qhov nyuaj rau yuav cov txiv hmab nrog haum acidity, qab zib thiab phenolic tshuaj. Cov txiv hmab txiv ntoo yuav yuav nyob rau hauv seniats tsis haum rau caw ua!
2. Nws yog qhov nyuaj rau koj los tswj qhov kub / ph / fermentation los ntawm cov khoom lag luam, yog li cov txheej txheem ntawm tus kheej brewing yog tswj tsis tau.
3. Nws yog qhov nyuaj rau koj tswj lub huv cov xwm txheej hauv cov txheej txheem ntau lawm, thiab nws yooj yim los tsim qee cov aldedhydes.
4. Qhov tseem ceeb tshaj plaws yog qhov twg koj muaj kev ntseeg siab xav tias cov cawv uas koj brew zoo dua li uas tsim los ntawm kev paub dhau los thiab theoretical winemakers ...
Txawm hais tias koj daws tag nrho cov teeb meem saum toj no, suav cov nqi ntawm brewing ib lub raj mis cawv los ntawm koj tus kheej, thiab pom tias nws yog yuav luag 100 yuan. Yog tias koj txaus siab siv nyiaj ntau dua kom muaj cov cawv txiv ntoo brewing ua liaj ua teb kev lom zem hauv tsev, ces koj zoo siab ...
Txhua tus neeg hais tias yuav cov cawv ntawm lub tsev loj, tab sis cov ntsiab lus qab zib tsis txaus, thiab fermentation yuav nres thaum ntxov. Feem ntau ntawm cov phauj yuav ntxiv cov piam thaj ntxiv, txawm hais tias fermentation dhau lawm, tseem yuav muaj ntau cov piam thaj ntau. Tab sis phooj ywg, dab tsi yog lub ntsiab lus ntawm kev haus dej qab zib?
Txhawm rau kom suav cov cawv, tus kheej broading caw yog ib qho teeb meem, kim thiab tsis kaj siab ua. Ob lo lus, tsis txhob ua!
Lub thicker cov caw iav, cov cawv zoo dua?
Lub dai iav ntawm caw yog hu ua "ceg tawv". Cov tshuaj uas tsim cov cawv txiv hmab muaj cawv tsuas yog haus cawv, glycerin, seem seem thiab qhuav extract.
Cov no tsis cuam tshuam rau lub cev ntaj ntsug thiab tsw ntawm cov cawv, uas yuav qhia tau tias cov cawv txiv hmab muaj ntau cov ntsiab lus cawv, tab sis tsis muaj kev sib raug zoo nrog cov cawv txiv hmab.
Cov tswvyim dav dav yog qhov tuab tuab dai cov iav liab ntawm cov cawv liab, tus muaj zog dua cov cawv txiv hmab.
Yog tias koj yog ib tug hnyav-qab pleev ib tug hlub, koj yuav xav tias cov cawv nrog cov ceg tuab yuav fuler thiab richer; Yog tias koj yog lub teeb ci ci txiv ntoo cawv, koj yuav xav tias cov cawv nrog cov ceg caw tsawg yuav ua kom muaj dua tshiab.
Tsis muaj teeb meem li cas cov saj yog, txhua cov ntsiab yuav tsum tau sib npaug. Txawm hais tias lub khob dai yog tuab lossis tsis muaj tsis muaj dab tsi ua rau qhov zoo.
Tsuas yog tom qab lub thoob yog caw zoo?
Thaum lo lus "Oak Barrel" yog hais, ua pa ntawm RMB thiab Asmeskas las zoo li ntws ntawm daim di ncauj thiab cov hniav! Tab sis nws yog tiag tiag tsis tsim nyog rau txhua qhov caw los ua neeg thoob!
Piv txwv li, nyob rau hauv thiaj li yuav hais txog lub purity ntawm lub saj, ib co zoo heev ntawm cov neeg dawb qab zib atti, thiab rov qab ua si thiab burgundy pinot Noir tsis qhia txog qhov tsw ntawm cov ntoo.
Tsis tas li ntawd, Oak Barrels tseem muaj cov ntsiab lus siab thiab qis: cov ntoo tshiab lossis cov ntoo qub? Fabkis thoob plaws lossis cov neeg siv roj ntsha? Peb hlis lossis ob xyoos? Qhov no txhua tus txij nkawm seb cov cawv yog qhov zoo tom qab lub thoob.
Qhov tseeb, qhov tseem ceeb tsis yog peb lo lus ntawm Oak Barrel, tab sis seb nws puas tsim nyog yuav tsum khaws cov cawv hauv Oak Barr. Siv ib qho piv txwv tshaj plaws los ua piv txwv, cov dej npau npau npau npau tau nchuav rau hauv Oak Barrels kom nws qib siab? Qhov ntawd tsis yog ib lub thoob dej.
Qhov tob tob hauv qab ntawm cov cawv txiv hmab, cov cawv zoo dua?
Lub concave hauv qab muaj zog muaj ntau lub luag haujlwm. Ib qho yog pab txhawb kev cia thiab tsheb thauj mus los, lwm tus yog los pab precipitation, thiab tus thib peb yog kom pom zoo dua thaum pouring caw.
Feem ntau, lub raj mis tob tob uas lub raj mis no tuaj yeem siv sijhawm ua ntej, thiab cov tshuaj txhuam hauv qab ntau macromolecular sediments, uas yooj yim rau kov thaum pouring caw.
Nws tuaj yeem hais tau tias feem ntau ntawm cov cawv zoo uas tuaj yeem ua rau feem ntau muaj qhov tob hauv qab.
Tab sis! Lub raj mis nrog lub hauv qab tob tsis tas yuav yog ib qho zoo caw. Nyob rau hauv cov txheej txheem sib xws ntawm cov hmoov txawv kev nthuav dav, tib neeg kis tau hais tias lub taub mis sib sib zog nqus dej rau cov neeg siv khoom.
Ib qho ntxiv, thev naus laus zis ntawm lub raj mis caw thiab tau hloov kho tshiab tau txawm pib siv cov cawv tiaj tus kheej, thiab muaj ntau yam cawv zoo nyob hauv cov cawv no.
Cov cawv txiv hmab dawb tsis muaj txog qib?
Tej zaum vim thawj khob caw uas feem ntau cov neeg siv khoom haus liab liab, qhov no tau coj mus ua neeg txaj muag thiab tsis saib xyuas caw dawb hauv Suav teb.
Ntxiv rau, cov cawv txiv hmab dawb qhia acidity thiab pob txha, tab sis feem ntau suav nruab nrab nruab nrab-hnub nyoog thiab cov neeg tau txais acidity. Qhov no yog tib qho tib si uas champagne noj hauv Suav tau qeeb qeeb, vim hais tias cov acidity yog siab dhau.
Yog tias, los ua lub hom dej haus, koj xav tias cawv txiv hmab dawb tsis yog hloov tshiab, Kuv twv muaj ob qho laj thawj. Ib qho yog tias koj tsis tshua muaj haus cawv txiv hmab dawb; Lwm tus yog tias koj tsis tau haus cawv zoo dawb.
Qhov tseeb, muaj ntau lub teb chaws ci caw hauv ntiaj teb uas tsim cov cawv zoo heev dawb. Piv txwv li, Nceevimon Blanc los ntawm New Zealand, Qab zib dawb ntawm Bordonnay Caw los ntawm burgundy, riesling, poj huab tais ntawm dawb grapes los ntawm lub teb chaws Yelemees, thiab lwm yam.
Ntawm lawv, TBA ntawm German Caw Vaj Ntxwv Egon Muller tsuas yog ua ob mus rau peb caug lub xyoo, thiab tus nqi twv ib xyoos Asmeskas las. Nws tuaj yeem sib pauv rau ob peb lub hwj ntawm 82-xyoo-laus Lafite. Nws puas yog high-kawg? Burgundy's Grand Crus qeb duas nyob rau sab saum toj kaum, thiab tseem muaj cawv dawb.
Puas yog txhua tus sparkling wines hu ua "champagne"?
Ntawm no dua:
Tsuas yog nyob rau hauv cov champagne champagne tsim tawm thaj tsam ntawm Fabkis, siv ntau hom kev cai lij choj hauv zos, siv cov cawv charmpagne champagne tuaj yeem hu ua - champagne!
Tsis muaj lwm yam ci ci caw tuaj yeem nyiag lub npe. Piv txwv li, Ltalis qhov tshwj xeeb tshaj yog asti sparkling caw tsis tuaj yeem hu ua Champagagne; Cov pa roj carbon doog txawv txawv teb chaws kua txiv tsis tuaj yeem hu ua Champagagne; Sparkling dej haus sib xyaw nrog sprite thiab txiv hmab kua txiv tsis tuaj yeem hu ua Champagne ...
Txhua txhua lub sijhawm kuv mus koom ua tshoob ua tshoob Kuv ib txwm txheeb xyuas kom pom tias nws yog champagne tiag tiag nyob rau thaum kawg ntawm banquet, thiab nws hloov tawm, ntau dua 90% ntawm lub sijhawm nws tsis yog.
Kuv xav tias tib neeg los ntawm Champagne Assoter xav tau nqi zog rau kuv rau piav qhia rau txhua tus neeg Champagne tiag tiag yog txhua lub sijhawm.
Cawv champagne muaj qhov tshwj xeeb ntxim nyiam, tab sis thaum koj pib noj cawv haus cawv, yog tias koj pom zoo, nws raug pom zoo kom yuav Italis D'Atti, uas yog pheej yig thiab Qab heev, thiab yuav coax cov tub hluas ntxhais hluas cov tub hluas yog qhov zoo tshaj plaws.
Lub Sijhawm Post: Kaum-12-2022