Peb txhua tus paub tias cawv yog tsim los ntawm cov txiv hmab txiv ntoo, tab sis vim li cas peb thiaj tuaj yeem saj lwm cov txiv hmab txiv ntoo xws li cherries, pears thiab passion txiv hmab txiv ntoo hauv cawv?Qee cov cawv kuj tuaj yeem hnov qab buttery, haus luam yeeb thiab violet.Cov flavors no tuaj qhov twg?Dab tsi yog qhov feem ntau aromas nyob rau hauv wine?
Qhov chaw ntawm wine aroma
Yog tias koj muaj sijhawm mus xyuas lub vaj txiv hmab, nco ntsoov saj cov txiv hmab txiv ntoo, koj yuav pom tias cov txiv hmab txiv ntoo thiab cov txiv hmab txiv ntoo sib txawv heev, xws li saj ntawm Chardonnay txiv hmab txiv ntoo tshiab thiab saj ntawm Chardonnay wine yog heev. txawv, vim Chardonnay wines nyiam muaj kua, txiv qaub thiab butter flavors, yog vim li cas?
Cov kws tshawb fawb tau pom tias cov tshuaj tsw qab ntawm cawv yog tsim thaum lub sij hawm fermentation, thiab nyob rau hauv chav tsev kub, cawv yog ib tug volatile roj.Thaum lub sij hawm volatilization txheej txheem, nws yuav ntab mus rau koj lub qhov ntswg nrog aromas uas tsis tshua ntom tshaj huab cua, yog li ntawd peb yuav hnov nws.Yuav luag txhua tus cawv muaj ntau yam aromas, thiab ntau yam aromas sib npaug sib npaug, yog li cuam tshuam qhov tsw ntawm tag nrho cov cawv.
Fruity aromas ntawm liab wine
Qhov tsw ntawm caw liab tuaj yeem muab faib ua 2 pawg, cov txiv hmab txiv ntoo liab thiab cov txiv hmab txiv ntoo dub.Paub paub qhov txawv ntawm ntau hom aromas yuav pab tau rau qhov muag tsis pom kev thiab xaiv hom cawv uas koj nyiam.
Feem ntau, tag nrho-lub cev, tsaus-xim liab wines muaj aromas ntawm dub txiv hmab txiv ntoo;thaum sib zog-lub cev, sib dua-xim liab wines muaj liab txiv hmab txiv ntoo aromas.Muaj qhov tshwj xeeb, xws li Lambrusco, uas feem ntau yog lub cev lub cev thiab sib zog ntawm cov xim, tsis tau saj zoo li blueberries, uas feem ntau yog cov txiv hmab txiv ntoo tsaus.
Fruity aromas nyob rau hauv dawb wine
Qhov tsw oQhov ntau peb tau txais kev paub hauv wine tasting, qhov ntau peb pom qhov cuam tshuam ntawm terroir ntawm qhov tsw ntawm cawv.Piv txwv li, txawm hais tias lub aroma ntawm Chenin Blanc wines feem ntau yog dominated txiv apples thiab txiv qaub aromas, piv nrog Chenin Blanc nyob rau hauv Anjou nyob rau hauv lub Loire Valley ntawm Fabkis thiab Chenin Blanc nyob rau hauv South Africa, vim huab cua nyob rau hauv lub tshav kub, lub Chenin Blanc txiv hmab txiv ntoo. muaj ntau ripe thiab muaj kua, yog li cov wines tsim muaj ib tug paub tab ntau aroma.
Lub sijhawm tom ntej koj haus cawv dawb, koj tuaj yeem them nyiaj tshwj xeeb rau nws cov aroma thiab tsw, thiab ua tib zoo saib ntawm qhov ripeness ntawm grapes.f dawb wine feem ntau muab faib ua ob hom: ntoo txiv hmab txiv ntoo tsw thiab citrus txiv hmab txiv ntoo tsw.
Kuj tseem muaj qee cov xim liab sib xyaw nrog aromas ntawm cov txiv hmab txiv ntoo dub thiab liab, piv txwv li, Grenache-Syrah-Mou los ntawm Cotes du Rhone hauv Fabkis Ib qho piv txwv yog Mourvedre blend (GSM), uas Grenache txiv hmab txiv ntoo coj cov txiv hmab txiv ntoo liab qab. rau cawv;Syrah thiab Mourvèdre coj cov txiv hmab txiv ntoo dub.
Yam uas cuam tshuam rau tib neeg txoj kev xaav ntawm aroma
Muaj ib txhiab Hamlets nyob rau hauv ib txhiab tus nyeem, thiab yuav luag txhua tus muaj qhov sib txawv rhiab heev rau aroma, yog li muaj qee qhov sib txawv hauv cov lus xaus.Piv txwv li, ib tug neeg yuav xav hais tias cov aroma ntawm cov cawv txiv hmab no zoo ib yam li pear, thaum lwm tus neeg yuav raug suav hais tias yog zoo ib yam li nectarine, tab sis txhua leej txhua tus muaj tib lub tswv yim ntawm macro faib ntawm aroma, uas belongs rau aroma ntawm txiv hmab txiv ntoo thiab txiv hmab txiv ntoo;Nyob rau tib lub sijhawm, peb qhov kev nkag siab ntawm aroma kuj cuam tshuam los ntawm ib puag ncig, xws li thaum peb teeb aromatherapy hauv ib chav.Haus dej hauv chav tsev, tom qab ob peb feeb, lub aroma ntawm caw yog npog, peb tsuas tuaj yeem hnov qhov tsw ntawm aromatherapy.
Post lub sij hawm: Oct-17-2022